Skip to main content

To My Dead Friend...


Walker
It was appropriate that I got the call at the restaurant. It was there that I had spent almost every day for the past four years, developing and nurturing my addiction while working 12 to 14 hour shifts. The restaurant was my life and my addiction had become my life. It only made sense that the call that would change my life would happen there.
Mom called in the middle of a busy summer lunch shift to tell me that Walker had died. She didn’t need to tell me how. I knew. I knew because it was the same thing that was going to kill me any day. I was wrestling with the same demon that had now taken Walker’s life.
The shrink I talked to the next day immediately said I needed to go to rehab. He said that my friends would be hearing the same news about me very soon. This was not the counseling I was wanting to hear and I wondered how I would tell my parents. I was wondering how my life would end up, having done a four month stint in rehab. I was wondering how the restaurant would survive losing its leader in the middle of the summer season. I was wondering if I could really quit.
Telling my father was not as bad as I thought it would be. He truly is my hero, this example just one of the many. He asked what the shrink had said, thinking it would be bi-polar disorder or depression. “It’s drugs and alcohol, dad,” I said, my heart breaking. “Well, let’s get you some help,” is all he said.
The funeral was the worst experience I could ever hope to imagine. Walker’s parents, Dana and Nancy- my second parents; my dear, dear friends- were destroyed. My best friend Jud had just lost his younger brother. In a very strange, personal way I had just lost mine too.
We went to the church on Sunday. I saw old friends I hadn’t seen in many years. We talked about what we were doing and how we should get together sometime soon. No one meant it. No one cared. We were all so shocked and numb from what had happened. We listened to “Taps” being played at the end of the service. My father cried. He had heard that same tune at his father’s funeral. I didn’t cry. I was numb. I thought of Dana burying his son on Father’s Day.
I returned to the restaurant hollow. I went through the motions, only now I was “clean.” I wanted to make the call for my drugs with every passing minute. I wanted to score so that I could feel that sweet rush, taste the cocaine and wipe my nose. I wanted to drink as much tequila as I could possibly stand, losing the pain for just a little while. Instead, I worked. Instead, I hated everyone I saw. Everyone with a drink was my enemy. Everyone with a smile I wanted to destroy.
Meetings were powerful and miserable. The longing and the grief that I felt from the other anonymous people was overwhelming. My feelings of doubt were my strongest emotions. I held on to the belief that I was only a drug addict, not an alcoholic. I spoke and I shared, but I held back. I held back that I didn’t believe. I held back that I shouldn’t be there.
Addiction never leaves and addiction is never quiet. It waits for the bad nights. It waits for the weak times and then it yells and screams. It justifies itself and makes things good, until the next day. The next day, addiction is not there to answer for itself. The only thing left is regret and remorse and an incredible self-loathing.
Walker is dead. He died on my sister’s 30th birthday. Not a day goes by that I don’t think of him. And not a day goes by that I wish that I wasn’t better than the day I learned of his death. I have slipped and I have been weak. I have regretted and I have hurt. Each day, though, I try to honor him and his memory by being better than I was. I tell him that I am trying and that one day I will make him proud. Proud that I kept living after he died.

Comments

Popular Posts

My love for music

I've been wondering lately which one of my kids is going to catch the music bug. Or if any of them will. I was about 8 years old (Wyatt's age) when I caught the bug. I remember a Christmas around that time when I got two albums, Elton John's Greatest Hits and Neil Diamond's Greatest Hits. I wore those albums out! And my aunt Nan loaned me a stack of albums and said that one day I'd thank her. I can't remember the exact albums, but I know one was Frank Zappa. One was the Rolling Stones. I believe there was a Zeppelin and a Grateful Dead. When I first got into music, it was all vinyl. There was a local music shop in Fayetteville called Paradise Records. They also had tapes. Then one day these things called CDs appeared. The CD section was tiny at first. And my first CD was Huey Lewis and the News 'Sports.' But that section quickly grew and before you knew it, the record section was almost non-existent. We used to go to the record shop all the time. Back th...

Thoughts On Bars and Bartending

  Now for some thoughts about bars and bartending, which I did for 25 years. BIG disclaimer: these are my opinion. They're opinions based on a ton of experience on both sides of the bar. But please don't take them as fact. Within the hierarchy of the restaurant, the bartender is right behind the chef at the very top. Both the chef and the bartender are responsible for creating things. Both should be expertly skilled. And both are the reasons that guests come to the restaurant. I got my first bartending gig in 1998. I attended a bartending school which the BIGGEST waste of time and money. I'll explain why shortly. My first gig was at the Angus Barn. I didn't know what the hell I was doing. I had never bartended a day in my life. But their hiring philosophy was to hire good people (which they couldn't train) and then train those good people to do what they needed to do. I was there for two years. I got better with each shift. Looking back I realize that I was awful. A...
  At some point recently, the kids and I were telling each other stories. I can ’ t remember who went first, but Wyatt and Pepper each told their stories amid interruptions and corrections and suggestions. Let’s say for the sake of argument that Briar wasn’t talking yet, so it became my turn. Rather than the usual stories of kingdoms and unicorns and the garden variety stuff I usually went for, I decided to pull from my memory of past events. The kids listened in amazement, not really understanding  what I was talking about. The story was a hit. And I think I’ll share it with you now. It was the summer of 1993. I had finished my first year of college at The College of Charleston. At the end of summer, I would be transferring to NC State. I enjoyed College of Charleston very much. I loved the 9-to-1 girl-to-guy ratio. It had been a great year. But I had spent most weekends driving up and back from Raleigh to see my girlfriend Marcia. At some point during the year, I had decided...

More Thoughts on Bars and Restaurants

  Sometimes it's hard for me to believe that I spent 25 years of my life in the restaurant business, especially now that I’ve been out for five years. I worked at some great places. I worked with some great people. Some amazing chefs. And I had a great time. Most of the time. During my time in the business, I learned the ins and outs of a restaurant and a bar. I even took my knowledge and experience further by attending The Culinary Institute of America up in Hyde Park, NY. But that’s for another post. This post is to share some of my thoughts on the business, as well as some suggestions for how to act in a restaurant or bar. Heed my suggestions if you want, or don’t. It’s all good. But should you try a few of them out, you might just find that your experience was a little better. A little more special. A little more magical. And finally, for those of you who are reading this and are in the business or have been at some point, I hope that this post makes you smile, giggle, and nod ...

Thoughts on depression

I've had depression for as long as I can remember. For most of that time I have self-medicated in one form or another. As I get older, my relationship with my mental health has matured and I find myself looking at it and dealing with it in different ways. And looking back since the days of Covid, I remember the dozen-plus friends that I've lost, though not all of them were from depression, and realize that confronting our mental health and finding a way to live with it is crucial. Through my 25 years of bartending, I came to understand what alcoholism really looks like. I saw it every night and it looked different on every person. What I came to know, to truly know and believe, is that alcoholism is not something that can be determined by filling out some government questionaire. It is an individual disease. What becomes a problem for one person does not effect the other person. I could serve one regular six doubles of Jack Daniels and feel fine with how they were. And I could ...